Leagel – Texture Improver – Lea Fin (Emulsifier)

Leagel – Texture Improver – Lea Fin (Emulsifier)

Leagel – Texture Improver – Lea Fin (Emulsifier)

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Regular price $317.75
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Leagel – Texture Improver – Lea Fin (Emulsifier)

A thick sorbitol paste used as an emulsifier which helps depress freezing point, emulsify fats, and overall create a smooth and palatable gelato or sorbetto. Can be used in pastry applications to retain moisture and softness.

Additional information

Dosage g/Kg 3-5g/kg for gelato; 25-30g/kg for pastry
Case Size 2 tubs x 5kg
Hot or Cold Process Hot & Cold Process
Vegan Friendly Yes
Dairy Free Yes
Gluten Free Yes
No Colour or Natural Colour Yes
Kosher No
Halal No