Techfrost JOF-ONE Blast Freezer
The most adept freezer for your professional workshop!
The Techfrost JOF-ONE Blast Freezer is a small and versatile blast chilling / shock freezing unit. This all-in-one blast freezer / blast chiller by Techfrost guarantees the quality of your food products, extending shelf life and preserving moisture, color, flavor, fragrance, and natural freshness.
Whatever your space or service, the JOF-ONE Blast Freezer provides the most adept product for your professional kitchen– fitting on or under any counter. The JOF-ONE Blast Chiller ensures high performance shock freezing in a small space, achieving an internal temperature of -40 in just 18 minutes.
The blast chilling and blast freezing process allows a faster, more ideal process for treating food products including raw and semi-cooked (Like croissants, bases for cakes, etc.) to the already cooked products. Keep even the most delicate items fresh, exactly as just prepared. The JOF-ONE blast chiller-blast freezer became a new workforce for your laboratory, increasing profits and quality with rhythms of work definitely less stressful.Highlights:
- Multiple Applications - Techfrost Shock Freezer / Blast Chillers are indispensable in all sectors of gastronomy, pastry, gelato-making and bread-making, where work time and food safety standards have an essential role.
- Compact Design - The JOF-ONE blast freezer fits in any professional kitchen, on counter-tops, under tables, or any tight space.
- Versatile - Use the JOF-ONE as both a blast chiller and as a shock / blast freezer.
- Durable - The JOF-ONE Blast Freezer is constructed of durable, easy-to-clean stainless-steel
- Professional - UL / NSF Certified
- Advanced - An indirect ventilation system prevents food dehydration and ensures an even temperature distribution through out the chilling / freezing process.
- Four (4) cycles in standard mode: two (2) for chilling to + 37 F and two (2) for freezing to negative temperatures
- 30-40% more energy efficient, with faster chilling times – all while preserving the freshness and fragrance of the food
- Indirect air distribution and special airflow pattern to ensure perfect temperature uniformity
- Smudge-resistant controller touch pad
- Moisture preservation system
- Easy access to washable evaporators, waterproof fans, removable magnetic condenser filter
- 26‐3/8"L x 29‐1/2"D x 12‐7/8"H (external dimensions)
- 3.6‐Cubic Ft. interior capacity to accommodate (4x) half size sheet/baking pans
- R404a refrigerant
- Standard Mode includes (4x) cycles: (2x) cycles for chilling to +37°F and (2x) cycles for freezing to ‐40°F, indirect air distribution
- moisture preservation system
- digital touch pad controller
- stainless steel interior and exterior construction
- 208‐230V/1‐Ph/60Hz electrical
- Max amperage: 5A
- cETLus/ETL‐Sanitation certified
Capacity | 3.6 Cubic Ft. - 4 - 1/2 Size Sheet |
Performance | Trays Freezing Capacity to -40 |
Internal Dimensions (in) | 16.5”W x 24”D x 12.8”H |
External Dimensions (in) | 26.4”W x 29.5”D X 22.8”H |
Electrical Supply | 208-230V/1Ph/60Hz/5Amps R404A |
Refrigerant | 68Kg /105Lbs 40”W x 48”D x 31”H - |
Net Weight (Lbs) | 288 Lbs |