Cattabriga K20 Countertop Batch Freezer
Cattabriga K20 Countertop Batch Freezer
Entry-level counter-top batch freezer for gelato production.
The K20 Counter-Top Batch Freezer is perfect for operations that want to add home-made gelato, ice cream, or frozen desserts to their menu.
The Cattabriga K20 Batch Freezer includes many standard features including a counter top design, semi-automatic with electronic consistency control, and it provides fast production for a smooth product.
The K20 Counter-Top Batch Freezer is endorsed by chefs throughout the world who are dedicated to produce the best ice cream, gelato, sorbet, custard, and other frozen desserts. Ideal for the modern kitchen, demanding the very best from their professional batch freezer.
Highlights:
- Superior and patented dasher system
- Fully automatic
- Continuously controls the consistency of the product
- Flexibility to process small and large quantities
- Electronic consistency control
- 14.96" x 22.13" x 27.4"
- Fully automatic dasher system controls the consistency of the product
- Processes small & large quantities
- 220v/60/1‐ph, 20.0 amps, UL, NSF
Technical Specs
| Quantity per Cycle (KG) | 1.5-2.5 |
| Hourly Production (Liters) | 20 |
| Installed Power (kW) | 1.85 |
| Electrical Supply | 220 / 1 / 50 |
| Dimensions (W x D x H) (cm) | 36.5 x 71.5 x 66 |
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