Commercial Gelato Ice Cream Maker, V1 Café Specialty, One Pot – Top Churn
Born for the Café
The Top Churn V1 café specialty is an all-in-one ice cream machine crafted for coffee shops, sweets shops, bakeries, and boutique dining establishments. This professional-grade equipment, designed for both production and display, is ideally positioned at the front bar, allowing customers to witness the creation of ice cream.
A machine has never been so perfect
For the first time, the café specialty introduces a perfect blend of avant-garde design aesthetics, high performance, and top-tier configuration. A single device can seamlessly manage the freezing, cryopreservation, and display of various types of frozen sweets including gelato, sorbet, and American-style ice cream.
Core Functions:
- Displayable making of fresh ice cream
- Dynamic frozen storage with continuous churning program
- Direct serve of freshly made ice cream
Standard Configurations:
- Intelligent touch screen control system with sophisticated parameter settings for ice cream, gelato, sorbet, frozen yogurt, granita/slush
- Dual control modes for professionals and shop operators (pro mode / auto mode)
- Anti-condensate 304 countertop
- Anti-fog high transparent protective lids
- Enhanced display with built-in LED spotlights in each pot
- Self-adaptive anti-frozen scraper
- Heat imperceptible ventilation system
- Enclosed self-adaptive ventilation management system
- Easy cleaning and drainage
- Built-in spatula
- Anti-fog & condensation system
- German SECOP compressor
- R290 environmentally friendly refrigeration system
- Safety switch on lid for start-stop of the blades
- Speed adjustable high power blade
- Maintenance-free brushless DC motor system
- Low power storage and night mode
- Customizable exterior graphic
- LED decorative light
Optional Configurations:
- Customizable exterior graphic
Brochures:
Produits connexes
