Invert Sugar | 1 x 2.5 kg | Baking Mixes and Ingredients | Canadian Distribution
Invert Sugar is a smooth, liquid sweetener that prevents crystallization, making it perfect for candies, baked goods, and ice cream. It adds moisture, improves texture, and enhances flavor, ensuring a longer shelf life for your creations. Ideal for both professional bakers and home chefs!
Related Products
More from View All Restaurant Supplies Canada