PFA720 Ventless/Hoodless/Odorless Automatic Countertop Deep Fryer

Since 1986, Perfect Fry is the leading supplier to the foodservice industry for countertop deep frying solutions. The easy to use multifunctional units are ventless and odorless fryers that can bring high quality food out from under the hood space in kitchens. Perfect Fry currently helps industries like convenience stores, bars and nightclubs, movie theaters, bowling alleys, concession stands, and more bring a better variety of superior dining options without installing overhead ventilation.

The PFA Series Models feature a fully automated frying system with features found on no other fryer in the world! The PFA Series offers the user unparallel functionality. The Rapid Fry Mode automatically begins cooking the next batch of food when the preceding batch is finished and dispensed. All that staff has to do is continue feeding the machine and it will continue robotically cooking. Minimize staffing requirements and preparation time while maximizing cooking capacity and efficiency – all in only 17 linear inches of counterspace!

Minimal staff time, minimal handling, minimal prep time, maximum efficiency. 

Self-Venting

• Vents or hoods are not required which means huge savings as a conventional hood and vent system can cost between $5000-$20,000.
  
• Hood and vent systems require a lot of maintenance and upkeep. The cost to run this system for a year will offset the initial cost. 

Low Odor

• All Perfect Fry models use patented HEPA-style air filtration technology. 
• The air is drawn up through the front grill over the oil vat and into the grease filter, removing the larger grease particulate.
• The remaining grease-laden air travels through the HEPA style replaceable air filter cartridge removing the remaining particulate. 
• The activated carbon eliminates any odors. 
• During EPA 202 air emissions testing, results showed the filter allowed only 2.452 mg/m3 of effluent into the air. That's well below the 5mg/m3 limit. 

Safety Features

• Integral fire suppression with automatic and manual actuation.
• Safety interlocks prevent the fryer from being operated improperly. 
• Tested and listed using the latest standards. 

Compact Design

• Perfect Fryers have the largest product output with the smallest footprint of any countertop deep fryer available today!
• Measuring only 17″x16″ at the base, it takes up less than 2 square feet of counter space and eliminates the need for costly renovations.

Easy To Clean

• No other countertop deep fryer is easier to clean thereby saving you time and money.
• All the internal components can be removed in under a minute.
• Components are individually removable for easy cleaning.
• Weekly cleaning can be done in under an hour.

Operation Modes

• Rapid Fry Mode – Rapid Fry mode automatically begins cooking the next batch of food items when the preceding batch is finished. Minimum staff time, minimum handling, minimum preparation time – maximum efficiency.
• Preset/Preset Locked Modes – Preset modes take the guesswork out of deep frying by allowing the operator to pre-program up to nine different food items into the electronics system. Simply choose the preset number that corresponds to the item you wish to cook.
• Manual Mode – Operators simply load food products into the Rapid Fryer and enter the cook time to begin a cooking cycle. Operates as easy as a microwave!

Advanced Electronic Capabilities

• Cook Time Sensitivity (CTS) – Ensures a consistent product by automatically extending cook times to account for significant drops in temperature.
• Preset Counters – Monitor the amounts of up to nine different food products that have been cooked in the PFA Rapid Fryer.
• Food Type Sensitivity (FTS) – Control the movement of the basket to ensure that all products are dispensed at the conclusion of the cooking cycle.
• Stand-By Mode – Reduces power requirements during non-peak periods.
• Dual Load Cook Cycle – Cooks two products with two different cook times simultaneously to reduce preparation time.
• Hold Time Monitor – Monitors the elapsed hold time of finished products following a cooking cycle.

Sales Features: 

• Fully automated cooking system
  
• Integrated 3-Stage Odorless - Ventless hood
• Oil Capacity - 2.75 US Gallons (11L) 
• Front loading/Front dispensing
• Programmable presets
  
• Integral ventless hood 
  
• HEPA style air filtration
• Integral fire suppression
• Fully enclosed
• Easy to clean
• Small footprint with largest output
• Non-stick basket
• Modular design
• Exterior Dimensions - H: 30", W: 17", D: 27"
• OPTIONAL - Heat lamp for PFA models

Note: The 6DA101, optional locking latch can be installed on any model (PFA/PFC). If you order this locking latch, one latch will be installed on the upper latch.

These models are primarily designed to meet the north American regulatory requirements. The North American requirements include the fire suppression system. It is the responsibility of the local agent, distributor, dealer and customer to ensure the equipment meets the local regulatory and insurance requirements.