Add vibrant, sunny highlights to your sugarcraft creations with Sugarflair Tangerine Blossom Tint. This edible powder is perfect for dusting sugar flowers, marzipan, white chocolate, and icings, creating lively orange tones ideal for petals, fruits, autumn themes, and festive cake designs.

The fine powder can be brushed directly onto surfaces for vivid accents or blended with other Blossom Tints and Edible Lustres to achieve a wide range of custom shades. It can also be kneaded into marzipan or blended into white molding chocolate for smooth, even colouring.

Use & Application:

• Brush directly onto sugar flowers, figurines, and cake decorations for a bright, edible finish.

• Mix with other Sugarflair tints and lustres to create custom shades.

• Knead into marzipan or white chocolate for consistent colour integration.

Features:

• Edible powder colour for bright dusting and vibrant shading

• Fine, blendable texture for professional sugarcraft results

• Highly versatile — brush on, mix, or knead into decorating mediums

• Made in the United Kingdom using edible ingredients

Product Code: D109

Sugarflair Colours is recognized and trusted worldwide for the highest quality ingredients used in their manufacturing processes. Their extensive range of products has been carefully developed over the past 30 years and they are proud to have been instrumental in helping to establish sugarcraft in the UK during the 1980's.