Create a dramatic velvet finish with Silikomart Cocoa Butter Velvet Spray Black. Designed for frozen mousses, entremets, and cakes, this cocoa butter spray gives desserts a bold matte coating that works especially well in modern, high-contrast presentation.

Best for

Modern entremets, mousse cakes, luxury desserts, Halloween pastries, plated desserts, and frozen creations with a dramatic black finish.

Why you’ll like it

Black offers one of the strongest visual effects in the range, making it ideal for contemporary pastry styling and premium presentation. Made in Italy, it helps create a refined velvet texture that gives frozen desserts a more striking and professional appearance.

How to use

Apply to a fully frozen surface. Keep the can between 25°C and 35°C, shake well before and during use, and spray in thin, even passes from about 50 cm away while keeping the can vertical.

Specifications

• Product code: 99.516.08.0001
• Product type: Cocoa butter velvet spray
• Colour: Black
• Format: 250 ml
• Made in Italy
• Suitable for: Mousses, entremets, cakes, and frozen desserts

Storage

Store at room temperature in a dry place. Clean the nozzle after use and avoid exposing the can to excessive heat. Keep within the recommended temperature range for smooth application.