Create crisp, rectangular pineapple cakes with a lightweight anodized aluminum ring that’s easy to handle and quick to clean. The straight sides help you portion evenly and keep the shape tidy, whether you’re making traditional pineapple cakes, patterned shortbread-style cookies, or other molded bites.

For best results, pair with the matching ring press for neat packing, sharp edges, and easy release.

Best for

• Rectangular pineapple cakes (鳳梨酥 / 凤梨酥) with a clean, defined outline
• Even portioning for consistent baking and packaging
• Shaping small cookies, pastry bites, and molded desserts
• Using with the matching ring press for clean release and consistent edges

Key features

• Anodized aluminum surface is smooth, durable, and easy to maintain
• Lightweight ring helps you work quickly when shaping multiple pieces
• Made for repeated baking use and designed for temperatures under 300°C

Specifications

• Model: SN3771
• Material: Aluminum alloy (1.2 mm)
• Surface: Anodized finish
• Size: 48 × 36 × 16 mm (1.9 × 1.4 × 0.6 in)
• Made in Taiwan
• Approx. product weight: 40 g

Care

• Hand wash recommended
• If using a dishwasher, use neutral detergent only
• Avoid acid-based detergents and prolonged soaking
• Dry thoroughly before storage
• Lightly oiling before use can help keep release clean and protect the finish over time