Durum Wheat Linguine Pasta.

• 20 x 454g Food grade carton box with cardboard outer box.

• 80-100 grams per serving

• 20

• The best durum wheat from Italy and the rest of the world in terms of gluten quality. This provides the constant "Al Dente" pasta with an intense taste to savor.

• Slow dried for a superior pasta.

• Pasta is generally eaten with nutrient-dense food partners, such as fiber-filled vegetables and beans, heart healthy fish and monounsaturated oils, antioxidant-rich tomato sauce and protein-packed cheeses, poultry and lean meats.

• Makes a great Linguine al pesto or Linguine Piccole.

• 6L of water per 500G.
• Add salt in the pasta when the water boils.
• Stir from time to time.
• When cooked, drain and season as you please.