Add a sunny, vibrant tone to your edible creations with this premium yellow rolled fondant. Expertly produced in Italy, this fondant is enriched with cocoa butter for a smooth, pliable texture that makes it effortless to roll, sculpt, or mold. Whether you're covering celebration cakes, decorating cookies, or crafting detailed sugar flowers, this fondant delivers colour and performance in one easy-to-use format.

Formulated without palm oil and made exclusively with non-hydrogenated fats, this fondant supports a more responsible approach to cake decorating. By eliminating trans fats and environmentally problematic oils, it offers a cleaner label without compromising on flexibility, structure, or taste — making it a trusted choice for both families and professionals.

The 100g size is ideal for colour-focused projects, small-batch decorating, or accent detailing. Easy to handle and lightly vanilla-scented, it's also suitable for use by children with adult supervision.

Clean Label Benefits

• Free from palm oil and hydrogenated fats

• Cocoa butter base for superior elasticity and smooth finish

• Naturally coloured with safflower extract

• Soft, workable texture ideal for rolling and shaping

• Delicate sweet taste with a hint of vanilla

Ingredients

sugar, glucose syrup, sunflower vegetable oil, cocoa butter, corn starch, glycerol, xanthan gum, soy lecithin, safflower extract, citric acid, potassium sorbate, vanillin

Product Details

• Colour: Yellow

• Weight: 100g

• Best Uses: Cake covering, fondant figures, sugar flowers, cookies, and cupcakes

• Origin: Italy

• User Suitability: Ideal for home and professional use; child-friendly when supervised