Add a bold, elegant statement to your cakes and confections with our Purple Violet Rolled Fondant. Made in Italy with cocoa butter and a smooth, pliable texture, this fondant is ideal for covering cakes, sculpting 3D figures, or creating stylized floral decorations that hold their shape beautifully.

This fondant is formulated without palm oil and made exclusively with non-hydrogenated fats, offering a more thoughtful approach to decorating ingredients. Free from trans fats and environmentally harmful oils, it delivers professional results while aligning with modern expectations for cleaner, more sustainable choices.

Coloured with food-safe pigments including cochineal and brilliant blue, it provides a rich, violet tone that stands out in decorative work. Supplied in a convenient 100g pack, it’s perfect for accent colours, small-scale projects, or precision applications.

Key Product Highlights

• Palm oil–free and free from hydrogenated fats

• Enriched with cocoa butter for superior elasticity and finish

• Intense violet tone using food-grade colourants

• Soft and workable for rolling, shaping, and molding

• Light vanilla aroma, safe for supervised children's use

Ingredients

sugar, glucose syrup, sunflower vegetable oil, cocoa butter, corn starch, glycerol, xanthan gum, soy lecithin, cochineal, brilliant blue, citric acid, potassium sorbate, vanillin

Product Details

• Colour: Purple Violet

• Weight: 100g

• Applications: Cake covering, sugar flowers, molded figures, cookie and cupcake décor

• Country of Origin: Italy

• Suitable for: Professionals, hobby bakers, and children under supervision