Integra Base 20-50 - Gelato Stabilizers & Improvers - Case of 8 x 1.5 KG bags - Rubicone Canada - Ships Free Within Canada on Orders Above CAD $199
A mix of low sweetness sugars, emulsifiers and fibres for milk bases. Used to replace sucrose in your recipe to improve creaminess, the anti-freezing point of the gelato and reduce the sweetness. Ratio 1:1 so 100g of Integra Base replaces 100g of sucrose.
Format: Case of 8 x 1.5 KG bags
Dosage: 20-50g / L
Certifications: Gluten-free, Vegan, Lactose-free, Halal, Kosher
Ingredients: Dried glucose, maltodextrine, emulsifier: E473