Slice and store butter in one tidy container — no more messy wrappers or uneven hand-cut pieces. This one-push butter cutting case lets you portion butter without touching it, then keep the neatly cut pieces stacked in the fridge for quick cooking and baking.

Important use note (to prevent wire damage)

Do not press frozen or fridge-hard butter through the cutter, and do not use it to cut other solids. For best results, let butter sit at room temperature for 30–60 minutes until slightly softened (around 15°C), then press straight down with even pressure.

Broken wire is not covered under our return policy.

Best for

• Everyday butter portioning and clean fridge storage
• Baking and home bread making where small, repeatable portions help
• Toast, pancakes, and quick use — thin slices melt faster

Key features

• One-push cutting design portions butter cleanly, then stores it in the same case
• Cuts butter into thin, consistent portions for quick use
• Stainless wire cutting grid (18-8)
• Covered case keeps butter organized in the fridge
• Made in Japan

Specifications

• Overall size: 167 x 95 x 102 mm (6.6 x 3.7 x 4.0 in)
• Materials
  • Lid: polyethylene
  • Wire plate frame: ABS resin
  • Case: AS resin
  • Wire: 18-8 stainless steel
• Temperature resistance
  • Lid / frame: heat 80°C, cold -30°C
  • Case: heat 70°C, cold -30°C
• Portion guide
  • 200 g butter: about 5 g thin slices
  • 450 g butter: about 10 g portions

Care

• Hand wash recommended
• Do not use hot water above the stated heat limits
• Dry thoroughly before storing
• Use only with softened butter (about 15°C) to protect the wires