Spice Peppercorn Green in Brine - 1 x 3.5 oz (Case = 24 x 3.5 oz) - American Roland - Restaurant and Foodservice Ingredients - Canadian Distribution
ROLAND GREEN PEPPERCORNS/BRINE
Servings per Case- 24
- Roland Green Peppercorns are known to stimulate gastric juice, therefore delivering a digestive bonus as well as flavor enhancement
- All sauces for beef, fish, and chicken. A staple ingredient in steak au poivre.
- The green peppercorn is the soft under ripe berry that is usually preserved in brine, which is available in jars or cans. Roland Green Peppercorns enhance the flavor of both savory and sweet dishes.
Ingredients
- Peppercorns, Water, Salt, Citric Acid
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