Dessert Gel Mix Orange Vegetarian - 1 x 25 lb - Don Mar - Baking Mixes and Ingredients - Canadian Distribution
A complete mix designed to produce a clear carrageenan gelled dessert, without gelatine but with the texture and clarity expected from gel desserts. With an orange flavour and colour.
Packaging Information- Blue Polybag in a Cardboard Carton
- 11.34 kg 30.5 cm Length 27.3 cm Width 15.9 cm Height
- 450 servings of 125 ml
- 225
- Dry Powder
- An alternative to Gelatine Based Desserts
- Kosher and Vegan Certified
- Alternative to a Gelatine Dessert
- Bring water to 85°C. Add Dessert Gel Base to water. Stir until dissolved. Pour into serving cups and refrigerate. Mix ratio is 5 : 1, e.g. 500 ml water to 100 gm Dessert Gel. 10 lb produces ~6 gallons of dessert gel
- 1-pack, 25 LB
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