Oil Truffle White - 6 x 8.4 oz (Case = 1 x 8.4 oz) - American Roland - Restaurant and Foodservice Ingredients - Canadian Distribution
WHITE TRUFFLE OIL
Servings per Case- 50
- Extra virgin Olive oil, white truffle (tuber magnatum pico), white trufflearoma
- Roland truffle oil is used to flavor risottos, pasta and cheese dishes. itcan be used to saute mushrooms and other vegetables. Fish and seafood can be sauteed in truffle oil and the pan juices used to make a delicious truffle sauce.
- Roland truffle oil should be used sparingly due to its intense flavor. A little goes a long way!
- Extra Virgin Olive Oil, White Truffle (tuber Magnatum Pico), White Truffle Aroma.
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