Gelatin Powder Cherry Low Calorie - 2 x 500 Grams - Oetker - Baking Mixes and Ingredients - Canadian Distribution
Gelatin Powder Cherry Low Calorie - Oetker - Baking Mixes and Ingredients - Canadian Distribution
A make-ahead low-calorie jelly dessert with a bright cherry flavour.
Packaging Information- Sold By The Case: Packed 2 x 500g per case. Case size: 14.3 H x 14.6 W x 19.8 L CM
- Dry powder dessert mix Preparation required
- Conveniently packaged, 2 x 500 g per case. Storage should be under normal, cool and dry, warehouse conditions, off the floor and away from outer walls.
- Prepared in Canada, Add water only, Easy to digest, Make ahead convenience, No Gluten Containing Ingredients Contains Beef Gelatin
- Dr. Oetker Low Calorie Jelly Powders can be used in a large variety of dessert recipes. Try Dr. Oetker Professional Mandarin Dream Squares or Citrus Fruit Jelly Meringue Cups and change up the jelly flavour in either recipe.
- 1. To make 16 x 125 mL Servings
- 2. Add 56 g of low calorie jelly powder to 1 L boiling water
- 3. Stir to dissolve completely
- 4. Add 1 L of cold water
- 5. Stir
- 6. Pour into serving dishes
- 7. Refrigerate until set (approx. 4 hours)
- 8. Refrigerate unused portions
Ingredients
- Beef Gelatin, Sugars (maltodextrin, Fructose), Salt, Aspartame (contains Phenylalanine), Artificial Flavour, Citric Acid, Allura Red, Brilliant Blue Fcf, Sunset Yellow Fcf
Attributes
- Made In Canada, Gluten Free, Local To Ontario
Storage Instructions
- • Conveniently packaged, 2 x 500 g per case. Storage should be under normal, cool and dry, warehouse conditions, off the floor and away from outer walls.
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