SILIKOMART Cupola B Tritan Chocolate Mould, Snack Bar - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

SILIKOMART Cupola B Tritan Chocolate Mould, Snack Bar - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cupola B Tritan Chocolate Mould, Snack Bar - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cupola B Tritan Chocolate Mould, Snack Bar - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

SILIKOMART Cupola B Tritan Chocolate Mould, Snack Bar - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

Regular price $76.18
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  • Ships from within Canada
  • Fast and free shipping across Canada on orders over CAD $199. CAD $25 shipping fee for orders less than CAD $199 (exclusions apply).

SILIKOMART Cupola B Tritan Chocolate Mould, Snack Bar - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

Make sleek chocolate snack bars with the Silikomart Cupola B mould, created for modern chocolate work with a smooth curved profile. Part of the Chocado collection by Paul Occhipinti, this Tritan mould produces 10 snack bars per mould, making it a practical option for filled bars, tasting portions, and retail-ready chocolate pieces with a more contemporary look.

Best for

  • Chocolate snack bars
  • Filled bars and tasting portions
  • Retail-ready chocolate pieces with a modern profile

Key features

  • Designed by Paul Occhipinti as part of the Chocado collection
  • Makes 10 snack bars per mould
  • Curved bar format gives finished pieces a distinctive presentation
  • Tritan construction is made for durability and repeated use
  • Suitable for freezer and blast freezer use
  • Dishwasher-safe

Specifications

  • Product code: 52.918.86.0065
  • Snack bar size: 4.8" x 0.8" x 0.6" / 121 x 20.5 x 15.5 mm
  • Volume: 27 ml
  • Mould size: 10.8" x 6.9" x 1.0" / 275 x 175 x 25 mm
  • Made in Italy

Care

Dishwasher-safe. For best results, make sure the mould is spotless and completely dry before use, and allow the chocolate to set and release naturally before unmoulding to preserve detail and shine.


Silikomart x Paul Occhipinti

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