Churros Flour Mix - 12 x 500 g - Tres Estrellas - Restaurant and Foodservice Ingredients - Canadian Distribution

Churros Flour Mix - 12 x 500 g - Tres Estrellas - Restaurant and Foodservice Ingredients - Canadian Distribution
Cardboard box containing multiple boxes of Churros on a white background
How to make Churros in Canada - Youtube Recipe Video
Flour Mix Churro - 12 x 500 g - Tres Estrellas - Restaurant and Foodservice Ingredients - Canadian Distribution

Churros Flour Mix - 12 x 500 g - Tres Estrellas - Restaurant and Foodservice Ingredients - Canadian Distribution

Regular price $145.16
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Flour Mix Churro - 12 x 500 g - Tres Estrellas - Restaurant and Foodservice Ingredients - Canadian Distribution

Sold By The Case = 12 x 500g

Premium Churro Flour mix for delicious and authentic Churro making. Churros are a deep-fried pastry made from a simple dough, often rolled in cinnamon sugar and served hot. Originating from Spain and Portugal, they are popular worldwide and are made by piping the dough into hot oil, which gives them a ridged, star-like shape. They can be eaten as a snack or breakfast, and are frequently dipped in a hot chocolate sauce.

The Churros Tres Estrellas are everyone's favorite dessert. Here is how to prepare them:

INGREDIENTS
(FOR 12 PIECES)
-3 cups of flour prepared for churros three stars
-2 cups of hot water
edible vegetable oil to taste
-2 cups of white sugar

PREPARATION
1.-Preheat the oil in a deep pot. Add the boiling water to the flour for churros Tres Estrellas. Beat until there is a paste.
2.-Fill the sleeve with the paste. Make each churro and fry it in the pot with the hot oil. Drain the churro and then sprinkle with sugar.


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