Buttery Sweet Dough Bakery Emulsion - 16 oz. - 1 Gallon - 5 Gallons

One of our best-selling flavors!  LorAnn's Buttery Sweet Dough baking & flavoring emulsion has the rich taste of creamery butter combined with a hint of citrus and vanilla that will give your homemade sweet breads, pastries and buttercream frostings an irresistible "bakery shop" flavor.   The aroma and flavor reminds us of a Danish pastry fresh from the bakery!

Buttery Sweet Dough Bakery Emulsion will be the "secret ingredient" in your baked goods & frostings! in your recipes calling for vanilla extract, try substituting Buttery Sweet Dough for a flavor update.

1 teaspoon baking extract = 1 teaspoon emulsion

16 oz. size packaged in BPA free, recyclable bottles. Also, available in 1 Gallon Jar, 5 Gallon Container and Larger Sizes. **Please note that the lead time on 1 Gallon and higher sizes may be up to 15 business days. Thank you.

Water-based • Gluten-free • Kosher • Soluble in water

No need to double up! Our Bakery Emulsions are water-based flavors that won’t bake out like traditional alcohol-based extracts. That means you don’t have to add extra to get the flavor you crave. We are excited to offer over 20 gluten-free, nut-free, low-carb flavors, including Almond! Add to your favorite recipes the same as you would an extract. For information on usage, view our Bakery Emulsions Suggested Usage Guide

***Try the smaller sizes for your application to see how you like it.  If you are happy and like to order in larger sizes such as 1 gallon jars, 5 gallon containers or larger bulk sizes, please email sales@funfoods.ca. We are always happy to help!

Free Bakery Business Resources, Bakery Related High Res Pictures, Mixing Guides and Bakery Recipes are available at our customer portal https://www.funfoodscentral.com