Belgian Raspberry Cone Dip - Case of 6 x 1KG - Canadian Distribution

Belgian Raspberry Cone Dip - Case of 6 x 1KG - Canadian Distribution
Belgian Raspberry Cone Dip - Case of 6 x 1KG - Canadian Distribution

Belgian Raspberry Cone Dip - Case of 6 x 1KG - Canadian Distribution

Regular price $217.20
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  • Ships from within Canada
  • Fast and free shipping across Canada on orders over CAD $199. CAD $25 shipping fee for orders less than CAD $199.

Belgian Raspberry Cone Dip - Case of 6 x 1KG - Canadian Distribution

Our unique Belgian chocolate cone dips are awesome to enjoy with soft serve ice cream. Our Belgian chocolate dips can also be used on sundaes, cheesecake, ice cream sandwiches, waffles and fresh fruits with fondue.

Sold By The Case: Case of 6 x 1KG 

Premium Belgian chocolate cone dip that is easy to handle and always has the same consistency so you can create delicious frozen treats for your customers. All our dipping products are delivered in a semi-liquid state in resealable storage bags ready to be reheated in the microwave oven or even in hot water.

We developed an excellent chocolate dipping technique (cone dip) that will meet your every need and satisfy your most demanding clients. Start using the finest Belgian chocolate for your ice cream cone dips today!

Our technique is simple and cost-effective at the same time. Our process guarantees your success every time! All our dipping products are delivered in a semi-liquid state in resealable storage bags ready to be reheated in the microwave oven or even in hot water. Any unused dipping product can be kept or stored at room temperature for the entire summer season without problem. You may reheat them over and over without affecting the quality of the product in any way.

All our dipping solutions are made from true Belgian chocolate and a selection of the finest ingredients. We pride ourselves in using only the finest products in order to please the most sophisticated palates.  Our dipping solutions will NOT thicken with time, thus providing for an equal amount of chocolate on each soft ice cream cone time after time.

Some Important Tips:

  • Recommended Equipment to use is The Perfect Choco Cone Dipper
  • When using Server Brand or other brands of cone dip warmer, all the dips made with milk or dark chocolate will be good at 35 degrees Celsius.
  • We also sell a liquifying agent that you can add to the dips to help them last longer.

Check out this video for some great dipping ideas!