Designed in collaboration with Kirsten Tibballs, the Silikomart Tesoro P mould creates elegant pralines with a sculpted shape that gives each piece a more decorative, jewel-like finish. This 24-cavity format is a strong choice for chocolatiers who want efficient batch production without losing visual impact, making it well suited to bonbon collections, gift boxes, and modern chocolate assortments.

Best for

• Chocolate pralines
• Bonbon production in larger batches
• Gift-box assortments and modern chocolate collections

Key features

• Designed in collaboration with Kirsten Tibballs
• Makes 24 pralines per mould
• Decorative shape gives finished pralines a more distinctive presentation
• 24-cavity layout supports efficient batch production
• Tritan construction is designed for durability and repeated professional use
• Suitable for freezer and blast freezer use
• Dishwasher-safe

Specifications

• Product code: 52.934.86.0065
• Praline size: 1.2" x 1.1" x 0.6" / 30 x 27 x 16 mm
• Volume: 8 ml
• Mould size: 10.8" x 6.9" x 1.0" / 275 x 175 x 25 mm
• Made in Italy

Care

Dishwasher-safe. For best results, keep the mould clean and completely dry before use, and allow the chocolate to release naturally after setting to preserve detail and shine.