Create floral-inspired pralines with the Silikomart Aurora P mould, part of the Chocado collection and designed in collaboration with Florent Margaillan. Its soft curved lines give each piece a more delicate, decorative finish, while the 24-cavity format makes it ideal for chocolatiers who want a more expressive shape without sacrificing production efficiency.

Best for

• Chocolate pralines
• Bonbon production in larger batches
• Modern chocolate work with a floral-inspired shape

Key features

• Part of the Chocado collection, designed in collaboration with Florent Margaillan
• Makes 24 pralines per mould
• Curved profile gives finished pralines a softer, more decorative look
• 24-cavity layout supports efficient batch production
• Tritan construction is designed for durability and repeated professional use
• Suitable for freezer and blast freezer use
• Dishwasher-safe

Specifications

• Product code: 52.947.86.0065
• Praline size: 1.6" x 1.0" x 0.7" / 40 x 25 x 17 mm
• Volume: 8 ml
• Mould size: 10.8" x 6.9" x 1.0" / 275 x 175 x 25 mm
• Made in Italy

Care

Dishwasher-safe. For best results, keep the mould spotless and fully dry before casting, and let the chocolate contract completely before unmoulding for a clean release and well-defined detail.