SILIKOMART Cocoa Butter Velvet Spray Lime, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

SILIKOMART Cocoa Butter Velvet Spray Lime, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cocoa Butter Velvet Spray Lime, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cocoa Butter Velvet Spray Lime, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199
SILIKOMART Cocoa Butter Velvet Spray Lime, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

SILIKOMART Cocoa Butter Velvet Spray Lime, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

Regular price $91.52
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  • Ships from within Canada
  • Fast and free shipping across Canada on orders over CAD $199. CAD $25 shipping fee for orders less than CAD $199 (exclusions apply).

SILIKOMART Cocoa Butter Velvet Spray Lime, 250 ml - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199

Bring a fresh, modern colour accent to frozen desserts with Silikomart Cocoa Butter Velvet Spray Lime. This cocoa butter spray creates a soft velvet texture on mousses, entremets, and cakes, making it ideal for bright contemporary pastry presentation.

Best for

Spring pastries, entremets, mousse cakes, fruit-forward desserts, celebration cakes, and frozen desserts with a lively lime finish.

Why you’ll like it

Lime adds a crisp, energetic colour note that works particularly well in fresh seasonal pastry styles. Made in Italy, it helps create a professional velvet effect that gives frozen desserts more texture and visual lift.

How to use

Use on fully frozen surfaces only. Keep the can between 25°C and 35°C, shake well before and during use, and spray evenly from about 50 cm away while keeping the can upright.

Specifications

  • Product code: 99.516.11.0001
  • Product type: Cocoa butter velvet spray
  • Colour: Lime
  • Format: 250 ml
  • Made in Italy
  • Suitable for: Mousses, entremets, cakes, and frozen desserts

Storage

Store at room temperature in a dry place. Keep the nozzle clean after use and avoid excessive heat exposure. Use only within the recommended temperature range for consistent spraying.

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