“Travel cake” (cake de voyage) is a classic French style of loaf designed to stay moist and slice neatly for gifting, cafés, and grab-and-go. This mini mould gives you clean, even browning and an easy release, so small-batch bakers can turn out consistent loaves that look polished every time.

Best for

• Mini travel cakes (cake de voyage), mini pound cakes, tea cakes
• Savoury loaves for brunch boards or catering boxes
• Small-batch test bakes and consistent portioning for businesses

Key features

• Exopan® fine steel supports quick, even browning for a well-coloUred crust
• Non-stick interior helps release delicate loaves with minimal sticking
• Protective exterior enamel is built for frequent baking
• Slightly flared, straight-sided shape encourages easy unmolding and neat slices
• PFOA-free non-stick coating

Specifications

• Size: 7" x 1.8" x 1.8" (18 x 4.5 x 4.5 cm)
• Material: Exopan® fine steel with non-stick coating and protective enamel exterior
• Max operating temperature: 230°C / 446°F
• Made in France
• Product code: 331082

Care

Dishwasher not recommended. Let cool, then wash with warm water and a non-abrasive sponge. Avoid metal utensils and harsh scrubbers to protect the non-stick coating.