{"product_id":"gishi-yoshino-honkuzu-authentic-japanese-kudzu-arrowroot-starch-60g-canadian-distribution-ships-free-within-canada-on-orders-above-cad-199","title":"GISHI Yoshino Honkuzu – Authentic Japanese Kudzu (Arrowroot) Starch, 60g - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199","description":"\u003ch3\u003eGISHI Yoshino Honkuzu – Authentic Japanese Kudzu (Arrowroot) Starch, 60g - Canadian Distribution - Ships Free Within Canada on Orders Above CAD $199\u003c\/h3\u003e\u003cdiv bss-pl-product-active=\"true\" class=\"sc-cjrPHo bMtXgY pf-35_\" data-less=\"\" data-loaded-des=\"true\" data-more=\"\" data-pf-type=\"ProductDescription\" data-product-id=\"3924164706327\" data-product-type=\"content\" data-show-button=\"true\"\u003e\n\u003cp class=\"\" data-end=\"442\" data-start=\"132\"\u003eYoshino Honkuzu (吉野本葛) is an authentic Japanese arrowroot starch made from \u003cem data-end=\"217\" data-start=\"211\"\u003ekuzu\u003c\/em\u003e (pueraria lobata), harvested and refined specifically in the Yoshino region of Japan. Renowned for its exceptional quality, Yoshino Honkuzu has long been prized by chefs and artisans for use in premium Japanese cuisine and confectionery.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"817\" data-start=\"444\"\u003eUnlike generic \"kudzu flour\" or imitation blends, true honkuzu is made solely from Japanese arrowroot using traditional labor-intensive techniques. The result is a highly pure, fine white starch known for its smooth, silky texture and remarkable clarity when cooked. It dissolves beautifully in water and forms a unique, soft yet elastic gel that is difficult to replicate. It is sold with the name of the producing area to indicate its high quality.\u003c\/p\u003e\n\u003ch3 class=\"\" data-end=\"844\" data-start=\"819\"\u003eRecommended Uses:\u003c\/h3\u003e\n\u003cul data-end=\"1128\" data-start=\"846\"\u003e\n\u003cli class=\"\" data-end=\"912\" data-start=\"846\"\u003e\n\u003cp class=\"\" data-end=\"912\" data-start=\"848\"\u003eGomatofu (Sesame Tofu) – Creates a refined, creamy texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"980\" data-start=\"913\"\u003e\n\u003cp class=\"\" data-end=\"980\" data-start=\"915\"\u003eAnkake (Thickened Sauce) – Ideal for glazing savoury dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1044\" data-start=\"981\"\u003e\n\u003cp class=\"\" data-end=\"1044\" data-start=\"983\"\u003eWagashi (Japanese Sweets) – Such as kuzumochi or kuzuyu\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1128\" data-start=\"1045\"\u003e\n\u003cp class=\"\" data-end=\"1128\" data-start=\"1047\"\u003eHerbal Preparations – Used traditionally for digestive and cooling remedies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"\" data-end=\"1275\" data-start=\"1130\"\u003eReal honkuzu is a rare and premium ingredient, used in Kyoto-style kaiseki cuisine and revered for its gentle flavour, translucency, and texture.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1458\" data-start=\"1277\"\u003eNote: Many products labeled \"kudzu flour\" may not be made from genuine arrowroot. Yoshino Honkuzu is made with 100% Japanese kuzu root for those seeking purity and authenticity.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1480\" data-start=\"1460\"\u003eProduct of Japan\u003c\/p\u003e\n\u003c\/div\u003e","brand":"GS","offers":[{"title":"Default Title","offer_id":45329657954338,"sku":"3924164706327","price":17.16,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0281\/2254\/6210\/files\/GISHIYoshinoHonkudzuKudzuStarch_60g.jpg?v=1777845565","url":"https:\/\/funfoods.ca\/products\/gishi-yoshino-honkuzu-authentic-japanese-kudzu-arrowroot-starch-60g-canadian-distribution-ships-free-within-canada-on-orders-above-cad-199","provider":"Fun Foods Canada","version":"1.0","type":"link"}